AGP 693 - Fruit Production

Credit Hours: 3

The culture and management of perennial fruit crops adapted to temperate climates. Physiology, technology, and research as it applies to modern production practices will be emphasized. May be taught concurrently with AGP 393. Students cannot receive credit for both AGP 393 and AGP 693.

Prerequisite: permission of instructor.
Lecture Contact Hours: 3 Lab Contact Hours: 0

Typically Offered: Fall